Tasting Room Menu

Blackened Shrimp Tortellini Salad
Blackened Shrimp
Chilled Cheese Tortellini ~ Italian Vinaigrette
Black Olives, Cherry Tomatoes, Provolone Cheese


Carolina Bleu Salad
Julienne Sliced Carolina BBQ Chicken Breast
Crispy Greens, Walnuts, Crumbled Bleu Cheese
Balsamic Syrup


Steak & Tater Salad
Red Skin Potato Salad
Sliced Filet of Sirloin


Fire Roasted Vegetable Wrap
Red & Yellow Peppers, Asparagus, Red Onion, Zucchini
Herb Goat Cheese Spread
Mustard Vinaigrette


Cheese Board
Brie, Fontinella, Bleu, Parmesan
Almonds, Crackers, Honey


Chorizo, Proscuitto, Black Pepper Salami
Dijon Mustard, Baguette

Chocolate Dipped Apricots
Dark Chocolate Dipped Apricots
Pistachio Dust

Bourbon Pecan Pie
Chocolate Bourbon


Lemon Torte
Shortbread Crusted
Topped with Seasonal Berries and Whipped Cream





Domestics: Budweiser, Bud Lite, Michelob Ultra

Imports: Heineken, Stella Artois, Amstel Lite, Corona
Crafts and IPAS: Seasonal Great Lakes Selections



Flight of 3 Sips
California White Blend
California Red Blend
Vine 93 Cabernet


Soda and Sparkling Water

Coke, Diet Coke, Sprite, Ginger ale
Perrier Sparkling Water, Still Bottled Water

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